Expensive Food World's most expensive chicken costs $2,500
Florida-based breeder Paul Bradshaw started selling them for $2,500 (£1,700) each in 2013.
The jet-black Ayam Cemani chicken is a unique breed that originated from the island of Java, Indonesia.
Florida-based breeder Paul Bradshaw started selling them for $2,500 (£1,700) each in 2013.
The
all-black chickens, nicknamed the ‘Lamborghini of Poultry’, were his
“most requested bird ever”. The chicken is named after a village
(Cemani) in central Java.
Their beak and
tongue, black comb and wattles; even their meat, bones and organs
appear black. The blood of the Ayam Cemani, however, is normally
coloured. The birds' black colour occurs as a result of excess
pigmentation of the tissues, caused by a genetic condition known as
fibromelanosis and is also characteristic of Chinese Silkies, a black
chicken treasured across China.
Collectors
covet this bird because it's beautiful, exotic and hard-to-get. The
roosters weigh 2–2.5 kg and the hens from 1.5–2 kg. The hens lay
cream-coloured eggs with a slight pink tint.
In the past individual birds in the United States of America have been priced at $2500.
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